If you just bought some meat or a veggie from a vendor at the market and you’re not sure what you want to do with it, go straight to Kim at Cook’s Spices. Not only does she have all kinds of organic, salt-free, preservative-free, gluten-free spices that you can use to enhance your meal, Kim is a seasoned (pun intended) professional when it comes to cooking and will have all kinds of suggestions for dishes you could make. Kim sells individual spices and creates some wonderful spice blends including her signature Herbs De Sonoma. She’s always coming up with something new and will be debuting a new rub for carne asada at the market on August 4th, so before you fire up the grill, pay Cook’s Spices a visit. And if you need a recommendation for a wine, Kim can help you with that, too!